Healthy
Plant-based
Gluten-free
CHOCOLATE RASPBERRY CAKE
Bake an endlessly delicious healthy cake, that tastes better than traditional one and requires one hour of active preparations!
Perfect for beginners!
Online baking class
Community gathering
Girls' evening
Family reunion
Kids’ birthday party
How wonderful it would be to have a foolproof cake recipe, that would fit every occasion, impress every guest, and be healthy, delicious and easy to make at the same time!
Being 100% plant-based, free of gluten and refined sugar, this cake will fit everyone, regardless the allergy, intolerance or diet.
THIS CHOCOLATE RASPBERRY CAKE WILL BECOME YOUR SIGNATURE DESSERT!
This class is for you, if
You are a mother, who wants to treat her little ones with delicious and healthy desserts
You take care of your health and choose wholesome, unrefined ingredients
You want to find ways to enjoy delicious desserts, while respecting allergies and intolerances
You are eating plant-based and looking for new exciting recipes
You are a brilliant host, that loves to take care of her guests
This baking class includes:
Immediate lifetime access to our learning platform with all materials on one place
Printable list of ingredients and equipment
Printable recipe with pictures and clear instructions
Introduction lesson about the healthy ingredients and its properties
Detailed video tutorials on making the sponge cake, berry filling, frosting and assembling the cake
Hand blender
Few bowls
Whisk
Spatula
Round baking tin
(around 16 cm)
(around 16 cm)
Piping bag (optional)
Oven
Kitchen scale
Equipment you’ll need:
CHOCOLATE RASPBERRY CAKE
19.90 eur
• 100% online
• video tutorials
• printable recipes
• lifetime access to materials
• this class does not include any feedback
• video tutorials
• printable recipes
• lifetime access to materials
• this class does not include any feedback
Online baking class
Healthy
Plant-based
Gluten-free
Author of the project
Alisa Gilly @alisagilly
Passionate baker since the age of 7
Healthy baker since 2019
Author of 6 healthy baking courses and a book
500+ students globally
REVIEWS
DO YOU HAVE ANY QUESTIONS LEFT?
Feel free to reach out!
