Fundamental healthy baking course

Learn how to make your favorite desserts in guilt-free version

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Immediately after purchase

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Healthy

Gluten Free

Refined Sugar Free

VEGAN

Our COZY BAKING COURSE IS FOR YOU IF:

You want to feel happy, healthy and full of energy after eating your sweet treats

You want to make sure your children don't consume dangerous ingredients

You want to impress your family and friends with plant-based and healthy desserts that taste better than traditional ones

You want to make gluten-free cakes and crusts with perfect consistency

You want to replace lactose in your sweets without anyone noticing a thing

You want to experiment with new flavor combinations and discover a whole new world of healthy desserts

Program of the course

The coziest course in our school

course start – Immediately after purchase

course start
– Immediately after purchase

Together we'll make 12 mouthwatering desserts without sugar, gluten and lactose, discover new interesting flavors and bring joy to everyone who tries them ❤️

Soft pumpkin cookies with cinnamon frosting
Spiced pecan cookies
Maple cinnamon cookies
Apple crumble loaf cake with cinnamon frosting

Carrot loaf cake with caramelized walnuts
Pear pistachio loaf cake
Pumpkin pie with ginger meringue
Apple pecan pie with chocolate caramel

Almond plum pie
Pumpkin chocolate and orange cheesecake bars
Caramel fig cheesecake
Hazelnut chocolate cheesecake with beetroot glaze in a jar

Modules of the course

BEFORE WE START
Getting ready for a cozy autumn
Lesson 1: How to use this course to get the best results
Lesson 2: Simple and healthy ingredients you'll need
Lesson 3: Equipment that saves you time

After the lessons you will:
– Know how to work with the platform, get support, and use the materials
– Understand why and how we use healthy ingredients, and start working on your pantry shelf
– Find out that healthy baking doesn't require fancy equipment
MODULE 0
Introduction
Lesson 1: Pumpkin pie spice mix
Lesson 2: A homemade pumpkin puree that takes your desserts to the next level
Lesson 3: Creating thick apple puree without any added sugar

After the module you will:
– Find out which spices support our bodies during colder times, and learn how to mix them
– Make simple pumpkin puree that will make your pumpkin desserts extra tasty
– Learn how to make thick apple puree that gives our baked goods the best texture
MODULE 1
Cookies
Lesson 1: Soft pumpkin cookies with cinnamon frosting
Lesson 2: Spiced pecan cookies
Lesson 3: Maple cinnamon cookies

After the module you will:
– Learn which ingredients are responsible for extra soft or extra crunchy cookies
– Master three basic techniques to create your own cookie recipes from scratch
– Discover new, unique ways of making healthy, plant-based frosting

MODULE 2
Loaf Cakes
Lesson 1: Apple crumble loaf cake with cinnamon frosting
Lesson 2: Carrot loaf cake with caramelized walnuts
Lesson 3: Pear pistachio loaf cake

After the module you will:
– Learn the basic rules of making gluten-free baked goods that are soft and moist - and don't fall apart
– Understand how to maintain the balance between dry and wet ingredients, and achieve the perfect texture
– Make three unique cakes that impress everyone at the table
MODULE 3
Pies
Lesson 1: Pumpkin pie with a ginger meringue
Lesson 2: Apple pecan pie with chocolate caramel
Lesson 3: Almond plum pie

After the module you will:
– Find two signature ways to make gluten-free pastry that can be easily rolled
– Make three delicious fillings using different techniques to be able to experiment
– Discover the secret to plant-based meringues that are whipped in no time
MODULE 4
Cheesecakes
Lesson 1: Pumpkin chocolate and orange cheesecake bars
Lesson 2: Caramel fig cheesecake
Lesson 3: Hazelnut chocolate cheesecake with beetroot glaze - in a jar!

After the module you will:
– Learn a new, unique way of making plant-based cheesecakes
– Discover three mouthwatering flavors served in three different ways
– Learn the theory behind creating the perfect glaze and discover new combinations

We guarantee that you can make these sweet masterpieces at home

JOIN THE COURSE

using SIMPLE ingredients, minimum equipment, and very easy techniques

Why choose us?

In-depth theory
Our goal is not only to provide you with foolproof working recipes, but to explain the chemistry behind the ingredients so that you learn how to create healthy desserts for yourself.
Accurate recipes
We believe in the power of precision! So, we have made sure all proportions are accurate and work for the best results.

High quality video lessons
Our lessons are not only informative, but also recorded with the best professional equipment. We understand how important it is to watch lessons with a sharp image and great sound!
Simple ingredients and techniques
We want to promote healthy baking and show you that it is, in fact, fun! We use ingredients that are easy to find and utilise, together with techniques that can be mastered right in your kitchen. That's what makes baking such a wonderful thing.

Lifetime access to all materials
Things tend to be forgotten since we live in a world where changes happen so quickly. We want these recipes to become your favorite and, who knows, get passed down through generations! That's why we give you unlimited access to the course.
Support
We will answer any of your questions and help solve any problems that might occur along the way. Your baking achievements are our number one priority!

HOW DOES OUR ONLINE SCHOOL WORK?

Ready to start your journey into the world of healthy baking?
Tap the button below to sign up

Proceed with the secure payment on our website

Receive your personalized login and password to access the platform via email.

Watch the introductory lessons to get familiar with the structure of the course, and start preparing the ingredients you'll need.

Start learning the modules TODAY – all modules and lessons are already available on the platform.

Bake delicious treats, submit your homework, and get exclusive bonuses!

Find support on our platform.

More bonuses for you!

JOIN THE COURSE

Submit just one piece of homework in each module to get a bonus recipe:
healthy, plant-based carrot cake

Fundamental healthy baking course

course start
– Immediately after purchase

course start – Immediately after purchase

Fundamental healthy baking course

4 fundamental modules

35 video tutorials

23 foolproof recipe

*Please note that you will be charged in Swiss Francs. The approximate rate is 1.00 CHF = 1.00 EUR. The exact rate will be calculated by your bank.

248

CHF

JOIN NOW

Here's what students say about our school

CUSTOMER'S REVIEW

I would say everything but first thing to have a possibility to communicate with Alisa as a mentor and receive all the necessary honest help and quick answers. Second thing is the challenge with pictures and bonus lessons, very motivating. Third thing is a beautiful presentation of the course, recipes, and explanation of every step of the baking process. Everything is clear and beautiful, very obvious that the platform is professional and expensive which gives a very good impression about your company :)
Gintare
Participant of the course "Breathtaking Cupcakes"
CUSTOMER'S REVIEW

It was super interesting, it gave me so much knowledge about healthy baking, that still feels like a pioneering thing in desserts! It was easy to follow and very informative about ingredients and techniques. Also Alisa's presence through all the course made it even simpler and more stimulating to follow, all the tips and recipes she shared with us extra the course were such a bonus, also her Love for baking and sharing is contagious!!
Erika
Participant of the course "Breathtaking Cupcakes"
CUSTOMER'S REVIEW

That's difficult... this course was great in so many manners! The recipes are really amazing, but also the platform is great organized and cozy and of course the team behind it is also great! You know, I don't want to be too spiritual here, but what impresses me is somehow the positive vibes (I can't explain it in other words) which is always present in your classes: it's serious and valuable content and at the same time it's cozy and you feel welcome. I believe that's may be due that you guys are not doing it just as a job but because it's really what you like to do and this is sooo important! I hope you'll be offering great courses for a long time and that I 'll be able to join them. But I really wanted to tell you that I wish you all the best and hope that you never loose this good vibes, as nowadays is really difficult to find people who do things with their heart and really know their business.
Lorrana
Participant of the course "Breathtaking Cupcakes"
CUSTOMER'S REVIEW

Alisa is so amazing. I did maaaaany courses but I NEVER get such a service. How she care about us, which results we will get ect. that's really incredible. You know that you can count on her, that's why I did each course with her online and in Zurich.
Nikola
Participant of the course "Breathtaking Cupcakes"
CUSTOMER'S REVIEW

Everything, but mostly the chance to interact directly with Alisa Your knowledge Alisa, as I said before, is unbelievable and so vaste, you always give nice tips and information, and I could imagine not having this amazing support in an other course in the future. It is so nice to interact with the master 😊
Erika
Participant of the course "Breathtaking Cupcakes"

I want to start baking!

Alisa Gilly

We are on a mission!

Since 2019, Alisa has been breaking the stereotype that sweets are unhealthy, and serving her customers in Zürich revolutionary desserts made with wholesome plant-based ingredients without added sugar.

The vision of The Fine Cakery has found many new followers all over the world and grew into a new project - The Fine Cakery School. This is where we teach our students how to create healthy desserts that taste better than traditional ones! Don't believe it? Give it a try :)

Author of the project

@thefinecakery_school

Do you still have any questions?

Feel free to reach out!

@thefinecakery_school

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*Please note that you will be charged in Swiss Francs. The approximate rate is 1.00 CHF = 1.00 EUR. The exact rate will be calculated by your bank.