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Author of the project
Alisa Gilly
We are on a mission!
Since 2019, Alisa has been breaking the stereotype that sweets are unhealthy, and serving her customers in Zürich revolutionary desserts made with wholesome plant-based ingredients without added sugar.
The vision of The Fine Cakery found many followers all over the world and grew into a new project — The Fine Cakery School, where we teach our students how to create healthy desserts that taste better than traditional ones! Don't believe it? Give it a try :)
Since 2019, Alisa has been breaking the stereotype that sweets are unhealthy, and serving her customers in Zürich revolutionary desserts made with wholesome plant-based ingredients without added sugar.
The vision of The Fine Cakery found many followers all over the world and grew into a new project — The Fine Cakery School, where we teach our students how to create healthy desserts that taste better than traditional ones! Don't believe it? Give it a try :)
Do you have any questions left?
Feel free to reach out! |
Sweet regards,
Alisa & The Fine Cakery School Team
Alisa & The Fine Cakery School Team